Subject
Process Chemistry and Technology,Bioengineering,Food Science
Cited by
5 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Whey upgrading by enzyme biocatalysis;Electronic Journal of Biotechnology;2011-11-14
2. Current Legislation on Concentrated and Dried Milk Products;Dairy Powders and Concentrated Products;2009-12-07
3. Utilisation of cheese whey in production of milk-clotting enzymes;Agricultural Wastes;1981-10
4. UTILIZATION OF MILK PROTEINS;International Journal of Dairy Technology;1970-04
5. Dairy Products;Quality Control in the Food Industry;1968