Prediction of the shelf-life of pasteurized milk using dry medium culture plates (3M Petrifilm, Hygicult and Millipore Sampler)
Author:
Publisher
Wiley
Subject
Process Chemistry and Technology,Bioengineering,Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1471-0307.1990.tb02423.x/fullpdf
Reference22 articles.
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3. A review of conventional detection and enumeration methods for pathogenic bacteria in food;Canadian Journal of Microbiology;2004-11-01
4. PSYCHROTROPHIC BACTERIA | Bacteria Other than Pseudomonas spp.;Encyclopedia of Dairy Sciences;2002
5. DEVELOPMENTS IN PLATING METHODOLOGY FOR FOOD MICROBIOLOGISTS;Journal of Rapid Methods and Automation in Microbiology;1995-07
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