Effects of different dietary selenium sources (sodium selenite, selenomethionine and nanoselenium) on growth performance, muscle composition, blood enzymes and antioxidant status of common carp (Cyprinus carpio)-Reference-Cited by-同舟云学术

Effects of different dietary selenium sources (sodium selenite, selenomethionine and nanoselenium) on growth performance, muscle composition, blood enzymes and antioxidant status of common carp (Cyprinus carpio)

Published:2016-04-07 Issue:3 Volume:23 Page:611-617
ISSN:1353-5773
Container-title:Aquaculture Nutrition
language:en
Short-container-title:Aquacult Nutr

Author:

Saffari S.¹,Keyvanshokooh S.¹,Zakeri M.¹,Johari S.A.²,Pasha-Zanoosi H.³

Affiliation:

1. Department of Fisheries; Faculty of Marine Natural Resources; Khorramshahr University of Marine Science and Technology; Khorramshahr Khouzestan Iran

2. Department of Fisheries; Faculty of Natural Resources; University of Kurdistan; Sanandaj Kurdistan Iran

3. Department of Physical Oceanography; Faculty of Marine Sciences; Khorramshahr University of Marine Science and Technology; Khorramshahr Khouzestan Iran

Funder

Khorramshahr University of Marine Science and Technology

Publisher

Hindawi Limited

Subject

Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/anu.12428/fullpdf

Reference37 articles.

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2. Effects of different levels of dietary selenium nanoparticles on growth performance, muscle composition, blood biochemical profiles and antioxidant status of common carp (Cyprinus carpio);Ashouri;Aquaculture,2015

3. Effects of dietary selenium on the oxidative stress and pathological changes in tilapia (Oreochromis niloticus) exposed to a microcystin-producing cyanobacterial water bloom;Atencio;Toxicon,2009