Combination of phytase and citric acid, but not phytase alone, ensures regular rates of growth and bone mineralization in quails under severe phosphorus restriction

Author:

Vieira Bruno S.1ORCID,Caramori Junior Joao G.1,Correa Gerusa S. S.1,Colvara Ines G.1,Brusamarelo Emanuele1,Pereira Thuani V. S.1,Barbosa Silvana A. P. V.1,Oliveira Cleber F. S.1

Affiliation:

1. College of Veterinary Medicine; Federal University of Mato Grosso; Cuiaba Brazil

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Reference36 articles.

1. Calcium and phosphorus digestibility: Metabolic limits;Adedokun;Journal of Applied Poultry Research,2013

2. Effects of calcium, citric acid, ascorbic acid, vitamin D3 on the efficacy of microbial phytase in broiler starters fed wheat-based diets I. Performance, bone mineralization and ileal digestibility;Afsharmanesh;International Journal of Poultry Science,2005

3. Bone mineral density: Review;Almeida Paz;Brazilian Poultry Science Journal,2006

4. The effect of calcium level, microbial phytase and citric acid on performance parameters and eggshell quality of laying hens fed corn soybean meal diet;Al-Sharafat;Journal of Animal and Veterinary Advances,2009

5. The effect of citric acid and microbial phytase on mineral utilization in broiler chicks;Brenes;Animal Feed Science and Technology,2003

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