Chemical modification of functional arginyl residues in beef kidney d-Aspartate oxidase
Author:
Publisher
Wiley
Subject
Biochemistry
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1432-1033.1992.tb16759.x/fullpdf
Reference23 articles.
1. Essential arginyl residue at the nucleotide binding site of creatine kinase
2. Essential arginine residues in beef kidney D-aspartate oxidase (a preliminary report)
3. Tissue sulfhydryl groups
4. Inactivation of flavocytochrome b2 from bakers' yeast with phenylglyoxal
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1. Microbial oxidases of acidic d-amino acids;Journal of Molecular Catalysis B: Enzymatic;2001-02
2. Free d-aspartate and d-serine in the mammalian brain and periphery;Progress in Neurobiology;1997-07
3. Distribution of d-aspartate oxidase and free d-glutamate and d-aspartate in chicken and pigeon tissues;Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology;1996-09
4. Production of d-amino acid oxidase from Aspergillus sojae;Journal of Fermentation and Bioengineering;1996-01
5. Reaction of phenylglyoxal with arginine groups in D-amino-acid oxidase from Rhodotorula gracilis.;Journal of Biological Chemistry;1994-07
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