Separation and characterization of four enzyme forms of beta-galactosidase from Saccharomyces lactis
Author:
Publisher
Wiley
Subject
Biochemistry
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1432-1033.1988.tb14467.x/fullpdf
Reference22 articles.
1. 1. K. Wallenfels, R. Weil, and D. L. Boyer (1972 ) inThe enzymes , vol. VIII , () pp.618 -663 , Academic Press, New York.
2. Purification and properties of sphingolipid beta-galactosidases from human placenta.
3. Isolation and characterization of β-galactosidase from Saccharomyces lactis
4. PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENT
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