Purification and characterization of a chicken egg white cystatin variant expressed in an Escherichia coli pIN-III-ompA system-Reference-Cited by-同舟云学术

Purification and characterization of a chicken egg white cystatin variant expressed in an Escherichia coli pIN-III-ompA system

Published:1991-08 Issue:1 Volume:200 Page:131-138
ISSN:0014-2956
Container-title:European Journal of Biochemistry
language:en
Short-container-title:Eur J Biochem

Author:

AUERSWALD Ennes A.,GENENGER Gabriele,MENTELE Reinhardt,LENZEN Sabine,ASSFALG-MACHLEIDT Irmgard,MITSCHANG Lorenz,OSCHKINAT Hartmut,FRITZ Hans

Publisher

Wiley

Subject

Biochemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1432-1033.1991.tb21059.x/fullpdf

Reference37 articles.

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2. Ficin and papain inhibitor from chicken egg white

3. Protein Inhibitors of Cysteine Proteinases. III. Amino-Acid Sequence of Cystatin from Chicken Egg White

4. Cystatin, a protein inhibitor of cysteine proteinases. Improved purification from egg white, characterization, and detection in chicken serum

5. Cystatin. Amino acid sequence and possible secondary structure

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