Studies on Polypeptide-Chain-Elongation Factors from an Extreme Thermophile, Thermus thermophilus HB8. 1. Purification and Some Properties of the Purified Factors-Reference-Cited by-同舟云学术

Studies on Polypeptide-Chain-Elongation Factors from an Extreme Thermophile, Thermus thermophilus HB8. 1. Purification and Some Properties of the Purified Factors

Published:1978-12 Issue:2 Volume:92 Page:509-519
ISSN:0014-2956
Container-title:European Journal of Biochemistry
language:en
Short-container-title:Eur J Biochem

Author:

ARAI Ken-Ichi,OTA Yoshimi,ARAI Naoko,NAKAMURA Shun,HENNEKE Christina,OSHIMA Tairo,KAZIRO Yoshito

Publisher

Wiley

Subject

Biochemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1432-1033.1978.tb12773.x/fullpdf

Reference30 articles.

1. Protein Biosynthesis

2. Protein Synthesis

3. 3. D. L. Miller, H. Weissbach, H. Weissbach, and S. Pestka (1977 ) inMolecular Mechanism of Protein Biosynthesis () pp.323 -411 , Academic Press, New York.

4. The role of guanosine 5′-triphosphate in polypeptide chain elongation

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