The effects of salinity on growth, gill tissue and muscle cellularity inLophiosilurus alexandrijuvenile, a Neotropical freshwater catfish-Reference-Cited by-同舟云学术

The effects of salinity on growth, gill tissue and muscle cellularity inLophiosilurus alexandrijuvenile, a Neotropical freshwater catfish

Published:2021-03-30 Issue: Volume: Page:
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquaculture Research

Author:

Takata Rodrigo¹^ORCID,Mattioli Cristiano Campos²,Bazzoli Nilo³^ORCID,Júnior José Dias Corrêa⁴,Luz Ronald Kennedy²^ORCID

Affiliation:

1. Fundação Instituto de Pesca do Estado do Rio de Janeiro Nova Friburgo RJ Brazil

2. Laboratório de Aquacultura Escola de Veterinária Universidade Federal de Minas Gerais Belo Horizonte MG Brazil

3. Programa de Pós‐Graduação em Zoologia de Vertebrados da PUC Minas Belo Horizonte MG Brazil

4. Laboratório do Estudo da Interação Químico‐Biológica e da Reprodução Animal Departamento de Morfologia Instituto de Ciências Biológicas Universidade Federal de Minas Gerais Belo Horizonte MG Brazil

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Fundação de Amparo à Pesquisa do Estado de Minas Gerais

Publisher

Wiley

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/are.15244

Reference70 articles.

1. Global aquaculture productivity, environmental sustainability, and climate change adaptability;Ahmed N.;Environmental Management.,2019

2. Biochemical impacts of salinity on the catfish, Heteropneustes fossilis (Bloch, 1794), and possibility of their farming at low saline water;Ahmmed M. K.;Aquaculture Research,2017

3. Effects of environmental temperature on the development of the myotomal white muscle in larval carp (Cyprinus carpio L.);Alami‐Durante H.;Journal of Experimental Biology,2000

4. Skeletal muscle growth dynamics and expression of related genes in white and red muscles of rainbow trout fed diets with graded levels of a mixture of plant protein sources as substitutes for fishmeal;Alami‐Durante H.;Aquaculture,2010

5. Skeletal muscle cellularity and expression of myogenic regulatory factors and myosin heavy chains in rainbow trout (Oncorhynchus mykiss): effects of changes in dietary plant protein sources and amino acid profiles;Alami‐Durante H.;Comparative Biochemistry and Physiology. Part A,2010

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Evaluation of growth performance, carcass yield, and proximate composition of fillets of male and female pirarucu (Arapaima gigas) during the fattening phase;Aquaculture;2024-05

2. Combined effects of crowding stress and low salinity on GH/IGF axis, antioxidant response, and HPI axis in largemouth bass (Micropterus salmoides) larvae;Aquaculture;2024-01

3. Morphological traits for allometric scaling of the European Sea Bass Dicentrarchus labrax (Linnaeus, 1758) from Southern Portugal population;Journal of Fish Biology;2023-06-07

4. Lophiosilurus alexandri Functional Studies Related to Mitochondrial Bioenergetics;Proceedings of the Zoological Society;2023-05-27

5. Growth Performance, Physiological Responses, and Histoarchitectural Changes in Juvenile Pangasianodon hypophthalmus under Different Environmental Salinities;Fishes;2023-05-25