Adapting legume crops to climate change using genomic approaches-Reference-Cited by-同舟云学术

Adapting legume crops to climate change using genomic approaches

Published:2018-06-13 Issue:1 Volume:42 Page:6-19
ISSN:0140-7791
Container-title:Plant, Cell & Environment
language:en
Short-container-title:Plant Cell Environ

Author:

Mousavi‐Derazmahalleh Mahsa¹²^ORCID,Bayer Philipp E.²^ORCID,Hane James K.³^ORCID,Valliyodan Babu⁴^ORCID,Nguyen Henry T.⁴^ORCID,Nelson Matthew N.¹⁵⁶^ORCID,Erskine William¹⁷⁶^ORCID,Varshney Rajeev K.¹⁶⁸^ORCID,Papa Roberto⁹^ORCID,Edwards David²⁶^ORCID

Affiliation:

1. UWA School of Agriculture and Environment The University of Western Australia 35 Stirling Highway Crawley Western Australia 6009 Australia

2. School of Biological Sciences The University of Western Australia 35 Stirling Highway Crawley Western Australia 6009 Australia

3. CCDM Bioinformatics Centre for Crop Disease Management, Curtin University Bentley Western Australia 6102 Australia

4. Division of Plant Sciences and National Center for Soybean Biotechnology University of Missouri Columbia MO 65211 USA

5. Natural Capital and Plant Health Royal Botanic Gardens Kew, Wakehurst Place Ardingly West Sussex RH17 6TN UK

6. The UWA Institute of Agriculture The University of Western Australia 35 Stirling Highway Perth Western Australia 6009 Australia

7. Centre for Plant Genetics and Breeding The University of Western Australia 35 Stirling Highway Crawley Western Australia 6009 Australia

8. International Crops Research Institute for the Semi‐Arid Tropics (ICRISAT) Patancheru 502 324 India

9. Department of Agricultural, Food, and Environmental Sciences Università Politecnica delle Marche 60131 Ancona Italy

Funder

Australian Research Council

Bill and Melinda Gates Foundation

Publisher

Wiley

Subject

Plant Science,Physiology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/pce.13203

Reference175 articles.

1. Global agricultural intensification during climate change: A role for genomics;Abberton M.;Plant Biotechnology Journal,2015

2. Diversity and in‐situ conservation of legume species in the mediterranean ecosystem;Ajlouni M. A.;Jordan Journal of Agricultural Sciences,2010

3. A new subfamily classification of the Leguminosae based on a taxonomically comprehensive phylogeny – The Legume Phylogeny Working Group (LPWG)

4. Assessing effects of forecasted climate change on the diversity and distribution of European higher plants for 2050

Cited by 70 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Crop production and water quality under 1.5 °C and 2 °C warming: Plant responses and management options in the mid-Atlantic region;Science of The Total Environment;2024-01

2. Application of CRISPR/Cas-Mediated Genome Editing Techniques in Leguminous Crops;A Roadmap for Plant Genome Editing;2023-12-15

3. The Role of Metabolites in Abiotic and Biotic Stress Tolerance in Legumes;Updates in Plant Breeding [Working Title];2023-12-13

4. Genomic evidence for climatic adaptation in Fejervarya multistriata;Diversity and Distributions;2023-11-23

5. Fine-tuning CRISPR/Cas9 gene editing in common bean (Phaseolus vulgaris L.) using a hairy root transformation system and in silico prediction models;Frontiers in Plant Science;2023-10-20