Gaeumannomyces graminis, the take-all fungus and its relatives
Author:
Publisher
Wiley
Subject
Plant Science,Soil Science,Agronomy and Crop Science,Molecular Biology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1364-3703.2004.00226.x/fullpdf
Reference173 articles.
1. Natural suppression of take-all disease of wheat in Montana soils
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