A Comprehensive Program for the Evaluation of Artificial Diets
Author:
Publisher
Wiley
Subject
Agronomy and Crop Science,Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1749-7345.1993.tb00017.x/fullpdf
Reference35 articles.
1. On the development of the olfactory and the gustatory organs of the Dover sole,Solea solea,during metamorphosis
2. Digestive Enzyme Activities in Striped Bass from First Feeding through Larva Development
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