Current research on the use of plant-derived products in farmed fish
Author:
Affiliation:
1. Fish Pathology Division; Department of Food Science; University of Udine; Udine Italy
Publisher
Wiley
Subject
Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/are.12238/fullpdf
Reference137 articles.
1. Immune response of common carp (Cyprinus carpio) fed with herbal immunostimulants diets;Abasali;Agricultural Journal,2010
2. Study on the effect of wormseed plants Artemisia cina L. and chamomile Matricaria chamomilla L. on growth parameters and immune response of African catfish. Clarias gariepinus;Abdelhadi;Journal of Fisheries International,2010
3. Use of Rosmarinus officinalis as a treatment against Streptococcus iniae in tilapia (Oreochromis sp.);Abutbul;Aquaculture,2004
4. Water soluble fraction of Tinospora cordifolia leaves enhanced the non-specific immune mechanisms and disease resistance in Oreochromis mossambicus;Alexander;Fish and Shellfish Immunology,2010
5. Effects of dietary Aloe vera on some specific and nonspecific immunity in the common carp (Cyprinus carpio);Alishahi;International Journal of Veterinary Research,2010
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