More evidence that salt increases blood pressure and risk of kidney disease from the Science of Salt: A regularly updated systematic review of salt and health outcomes (April-July 2016)

Author:

Arcand JoAnne1ORCID,Wong Michelle M.Y.2,Santos Joseph Alvin3,Leung Alexander A.4,Trieu Kathy3ORCID,Thout Sudhir Raj5,Webster Jacqui3,Campbell Norm R.C.6ORCID

Affiliation:

1. Faculty of Health Sciences; University of Ontario Institute of Technology; Oshawa Ontario Canada

2. Department of Medicine; University of British Columbia; Vancouver British Columbia Canada

3. The George Institute for Global Health; The University of New South Wales; Sydney Australia

4. Department of Medicine; University of Calgary; Calgary Alberta Canada

5. George Institute for Global Health India; Hyderabad India

6. Department of Medicine; Physiology and Pharmacology and Community Health Sciences; O'Brien Institute for Public Health and Libin Cardiovascular Institute of Alberta; University of Calgary; Calgary Alberta Canada

Publisher

Wiley

Subject

Cardiology and Cardiovascular Medicine,Endocrinology, Diabetes and Metabolism,Internal Medicine

Reference49 articles.

1. Effect of lower sodium intake on health: systematic review and meta-analyses;Aburto;BMJ,2013

2. Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies;Strazzullo;BMJ,2009

3. World Health Organization Report of the formal meeting of member states to conclude the work on the comprehensive global monitoring framework, including indicators, and a set of voluntary global targets for the prevention and control of noncommunicable diseases Geneva, Switzerland World Health Organization 2012

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