FACTORS IN THE NUTRITION OF ELDERLY PEOPLE LIVING ALONE OR AS COUPLES AND RECEIVING COMMUNITY ASSISTANCE*
Author:
Publisher
Wiley
Subject
Geriatrics and Gerontology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1532-5415.1965.tb00610.x/fullpdf
Reference16 articles.
1. Nutritional status and food consumption of pregnant women in a development area of Israel;Guggenheim;Brit. J. Nutrit.,1960
2. The vitamin and mineral content of fruits and vegetables grown in Israel;Halevy;Brit. J. Nutrit.,1957
3. Standardizing a method for clinical hemoglobinometry;Crosby;U.S. Armed Forces M. J.,1954
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3. The Role of Nutrition in Human Aging;Geriatrics 2;1983
4. Comparative Effects of Nutrition on the Bone Density of Dentulous and Edentulous Individuals;Journal of Dental Research;1971-07
5. Gerontology and the Sociology of Food and Eating;Aging and Human Development;1970-02
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