The control of red colour by a family of MYB transcription factors in octoploid strawberry ( Fragaria × ananassa ) fruits-Reference-Cited by-同舟云学术

The control of red colour by a family of MYB transcription factors in octoploid strawberry ( Fragaria × ananassa ) fruits

Published:2020-05 Issue:5 Volume:18 Page:1169-1184
ISSN:1467-7644
Container-title:Plant Biotechnology Journal
language:en
Short-container-title:Plant Biotechnol J

Author:

Wang Hua¹²,Zhang Hui³⁴,Yang Yuan¹²⁵,Li Maofu¹²,Zhang Yuntao¹²⁵,Liu Jiashen¹²,Dong Jing¹²⁵,Li Jie⁶,Butelli Eugenio⁶,Xue Zhen³⁴,Wang Aimin³⁴,Wang Guixia¹²⁵,Martin Cathie⁶^ORCID,Jin Wanmei¹²⁶^ORCID

Affiliation:

1. Beijing Academy of Forestry and Pomology Sciences Beijing Academy of Agriculture and Forestry Sciences Beijing China

2. Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (North China) Ministry of Agriculture and Rural Affairs Beijing China

3. Key Laboratory of Plant Molecular Physiology Institute of Botany Chinese Academy of Sciences Beijing China

4. University of Chinese Academy of Sciences Beijing China

5. Beijing Engineering Research Center for Deciduous Fruit Trees Beijing China

6. John Innes Centre Norwich UK

Publisher

Wiley

Subject

Plant Science,Agronomy and Crop Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/pbi.13282

Reference54 articles.

1. The strawberry FaMYB1 transcription factor suppresses anthocyanin and flavonol accumulation in transgenic tobacco

2. MYB transcription factors that colour our fruit

3. MdMYB9 and MdMYB11 are Involved in the Regulation of the JA-Induced Biosynthesis of Anthocyanin and Proanthocyanidin in Apples

4. Abscisic acid involvement on expression of related gene and phytochemicals during ripening in strawberry fruit Fragaria×ananassa cv. Camino Real

5. Isolation and Functional Analysis of a MYB Transcription Factor Gene that is a Key Regulator for the Development of Red Coloration in Apple Skin

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