Is advancement of grapevine maturity explained by an increase in the rate of ripening or advancement of veraison?-Reference-Cited by-同舟云学术

Is advancement of grapevine maturity explained by an increase in the rate of ripening or advancement of veraison?

Published:2021-02-07 Issue:3 Volume:27 Page:334-347
ISSN:1322-7130
Container-title:Australian Journal of Grape and Wine Research
language:en
Short-container-title:Australian Journal of Grape and Wine Research

Author:

Cameron W.¹^ORCID,Petrie P.R.²^ORCID,Barlow E.W.R.¹,Patrick C.J.³,Howell K.¹,Fuentes S.¹

Affiliation:

1. Faculty of Veterinary and Agricultural Sciences The University of Melbourne Parkville Vic. 3010 Australia

2. Waite Research Precinct South Australian Research and Development Institute Urrbrae SA 5064 Australia

3. Statistical Consulting Centre The University of Melbourne Parkville Vic. 3010 Australia

Publisher

Wiley

Subject

Horticulture

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/ajgw.12481

Reference51 articles.

1. The effects of climate on berry development, yield and quality of grapevines: results of a seven‐year factorial analysis;Alleweldt G.;Vitis,1984

2. Composition and quality of musts and wines of California grapes;Amerine M.A.;California Agriculture,1944

3. Changes in the phenology and composition of wine from Franconia, Germany

4. Effect of crop level on growth, yield and wine quality of a high yielding Carignane vineyard;Bravdo B.;American Journal of Enology and Viticulture,1984

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