Regional Coffee Consumption and Mortality from Ischemic Heart Disease in Finland

Author:

Hemminki Elina,Pesonen Terttu

Publisher

Wiley

Subject

Internal Medicine

Reference24 articles.

1. Commodity consumption and ischemic heart disease mortality, with special reference to dietary practices;Armstrong;J Chron Dis,1975

2. Coronary mortality and living standard. II;Brummer;Acta Med Scand,1969

3. Coffee drinking and acute myocardial infarction.;Lancet,1972

4. Coffee and cardiovascular disease;Dawber;N Engl J Med,1974

5. Elintarviketeollisuusliitto 1974

Cited by 8 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. A Comprehensive Overview of the Risks and Benefits of Coffee Consumption;Comprehensive Reviews in Food Science and Food Safety;2016-04-13

2. A review of the relationship between coffee consumption and coronary heart disease;Journal of Community Health;1990-12

3. Toxische Myokardschädigung;Myokarderkrankungen Perikarderkrankungen Herztumoren;1989

4. Mortality patterns among hypertensives by reported level of caffeine consumption;Preventive Medicine;1988-05

5. Coffee drinking among Finnish youth;Social Science & Medicine;1988-01

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