Effect of Nutrient Solution Flow on Lettuce Root Morphology in Hydroponics: A Multi‐Omics Analysis of Hormone Synthesis and Signal Transduction

Abstract

AbstractThis study examined how the nutrient flow environment affects lettuce root morphology in hydroponics using multi‐omics analysis. The results indicate that increasing the nutrient flow rate initially increased indicators such as fresh root weight, root length, surface area, volume, and average diameter before declining, which mirrors the trend observed for shoot fresh weight. Furthermore, a high‐flow environment significantly increased root tissue density. Further analysis using Weighted Gene Co‐expression Network Analysis (WGCNA) and Weighted Protein Co‐expression Network Analysis (WPCNA) identified modules that were highly correlated with phenotypes and hormones. The analysis revealed a significant enrichment of hormone signal transduction pathways. Differences in the expression of genes and proteins related to hormone synthesis and transduction pathways were observed among the different flow conditions. These findings suggest that nutrient flow may regulate hormone levels and signal transmission by modulating the genes and proteins associated with hormone biosynthesis and signaling pathways, thereby influencing root morphology. These findings should support the development of effective methods for regulating the flow of nutrients in hydroponic contexts.