The influence of facultative endosymbionts on honeydew carbohydrate and amino acid composition of the black bean aphid Aphis fabae-Reference-Cited by-同舟云学术

The influence of facultative endosymbionts on honeydew carbohydrate and amino acid composition of the black bean aphid Aphis fabae

Published:2016-12-09 Issue:2 Volume:42 Page:125-133
ISSN:0307-6962
Container-title:Physiological Entomology
language:en
Short-container-title:Physiol. Entomol.

Author:

Schillewaert Sharon¹,Parmentier Thomas¹,Vantaux Amelie¹²,Van den Ende Wim³,Vorburger Christoph⁴⁵,Wenseleers Tom¹

Affiliation:

1. Department of Biology, Laboratory of Socioecology and Social Evolution; KU Leuven; Leuven Belgium

2. Institut Pasteur du Cambodge; Phnom Penh Cambodia

3. Department of Biology, Laboratory of Molecular Plant Biology; KU Leuven; Leuven Belgium

4. Institute of Integrative Biology; ETH Zürich; Zürich Switzerland

5. Eawag, Swiss Federal Institute of Aquatic Science and Technology; Dübendorf Switzerland

Funder

KU Leuven Excellence Center

Publisher

Wiley

Subject

Insect Science,Ecology, Evolution, Behavior and Systematics,Physiology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/phen.12181/fullpdf

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