Efficacy and tolerance of lutein as colourant in diet of juvenile soft-shelled turtlePelodiscus sinensis

Author:

Liu H.Y.1,Xue M.2,Jia P.1,Yang Z.C.1,Wang J.2,Wu X.F.2,Li J.G.2

Affiliation:

1. College of Life Science; Hebei Normal University; Shijiazhuang China

2. National Aquafeed Safety Assessment Center; Feed Research Institute, Chinese Academy of Agricultural Sciences; Beijing China

Publisher

Hindawi Limited

Subject

Aquatic Science

Reference44 articles.

1. Skin structure and cornification proteins in the soft-shelled turtle Trionyx spiniferus;Alibardi;Zoology (Jena),2006

2. Influence of various dietary synthetic carotenoids on bio-defence mechanisms in rainbow trout, Oncorhynchus mykiss (Walbaum);Amar;Aquacult. Res.,2001

3. Pigmentation of Pacific white shrimp (Litopenaeus vannamei, Boone, 1931) with esterified and saponified carotenoids from red chili (Capsicum annuum) in comparison to astaxanthin;Arredondo-Figueroa;Rev. Mex. Ing. Quim.,2003

4. The role of carotenoids in consumer choice and the likely benefits from their inclusion into products for human consumption;Baker;Trends Food Sci. Technol.,2004

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