THE INFLUENCE OF LIGHT OF DIFFERENT SPECTRAL REGIONS ON THE SYNTHESIS OF PHENOLIC COMPOUNDS IN GHERKIN SEEDLINGS IN RELATION TO PHOTOMORPHOGENESIS
Author:
Publisher
Wiley
Subject
Plant Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1438-8677.1966.tb00239.x/fullpdf
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1. Control of phenylalanine ammonia-lyase and cinnamic acid 4-hydroxylase in gherkin tissues;Phytochemistry;1980-01
2. INHIBITION OF PHENYLALANINE AMMONIA-LYASE BY CINNAMIC ACID DERIVATIVES;Regulation of Secondary Product and Plant Hormone Metabolism;1979
3. Cinnamic acid 4-hydroxylase from gherkin tissues;Phytochemistry;1978-01
4. Role des polyphenols dans la croissance. Definition un modele experimental chez Lycopersicum esculentum;Physiologia Plantarum;1975-05
5. Acetylcholine as a Native Metabolic Regulator of Phytochrome-Mediated Processes in Bean Roots;Structural and Functional Aspects of Phytochemistry - Recent Advances in Phytochemistry Volume 5;1972
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