Estimating the ecological, economic and social impacts of ocean acidification and warming on UK fisheries-Reference-Cited by-同舟云学术

Estimating the ecological, economic and social impacts of ocean acidification and warming on UK fisheries

Published:2016-09-19 Issue:3 Volume:18 Page:389-411
ISSN:1467-2960
Container-title:Fish and Fisheries
language:en
Short-container-title:Fish Fish

Author:

Fernandes Jose A¹,Papathanasopoulou Eleni¹,Hattam Caroline¹,Queirós Ana M¹,Cheung William W W L²,Yool Andrew³,Artioli Yuri¹,Pope Edward C⁴,Flynn Kevin J⁴,Merino Gorka⁵,Calosi Piero⁶⁷,Beaumont Nicola¹,Austen Melanie C¹,Widdicombe Stephen¹,Barange Manuel¹

Affiliation:

1. Plymouth Marine Laboratory; Plymouth PL1 3DH UK

2. Fisheries Centre; University of British Columbia; Vancouver BC Canada V6T 1Z4

3. National Oceanography Centre; Southampton SO14 3ZH UK

4. Centre for Sustainable Aquatic Research; Swansea University; Swansea SA2 8PP UK

5. AZTI; Herrera Kaia, Portualdea z/g Pasaia (Gipuzkoa) 20110 Spain

6. Marine Biology and Ecology Research Centre; Plymouth University; Plymouth PL4 8AA UK

7. Département de Biologie; Chimie et Géographie; Université du Québec à Rimouski; 300 Allée des Ursulines Rimouski QC Canada G5L 3A1

Funder

UKOARP grants

Natural Environment Research Council

Department for Environment, Food and Rural Affairs

Department of Energy and Climate Change

National Geographic Society

Nippon Foundation

Natural Sciences and Engineering Research Council of Canada

Seventh Framework Programme

European Union's Horizon 2020 research and innovation programme

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Aquatic Science,Ecology, Evolution, Behavior and Systematics,Oceanography

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/faf.12183/fullpdf

Reference119 articles.

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5. Climate-related variations in the occurrence and distribution of mackerel (Scomber scombrus) in Icelandic waters;Astthorsson;ICES Journal of Marine Science,2012

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