Spatial variations in intestinal skatole production and microbial composition in broilers-Reference-Cited by-同舟云学术

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Spatial variations in intestinal skatole production and microbial composition in broilers

Published:2019-01-17 Issue:3 Volume:90 Page:412-422
ISSN:1344-3941
Container-title:Animal Science Journal
language:en
Short-container-title:Anim Sci J

Author:

Yang Guiqin¹^ORCID,Zhang Pei¹,Liu Haiying¹,Zhu Xin¹,Dong Weiguo¹

Affiliation:

1. College of Animal Science and Veterinary Medicine; Shenyang Agricultural University; Shenyang P. R. China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

General Agricultural and Biological Sciences,General Medicine

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/asj.13164/fullpdf

Reference52 articles.

1. Interaction between chicken intestinal microbiota and protein digestion;Apajalahti;Animal Feed Science and Technology,2016

2. Short chain fatty acids and intestinal microflora;Chen;Jiangxi Science,2006

3. Effect of dietary protein levels on composition of odorous compounds and bacterial ecology in pig manure;Cho;Asian-Australasian Journal of Animal Sciences,2015

4. Parallel measurements of indole and skatole (3-methylindole) in feces and blood plasma of pigs by HPLC;Claus;Livestock Production Science,1993

5. Physiological aspects of androstenone and skatole formation in the boar: A review with experimental data;Claus;Meat Science,1994

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1. Effects of dietary selenized glucose on intestinal microbiota and tryptophan metabolism in rats: Assessing skatole reduction potential;Environmental Research;2024-07

2. Impact of dietary digestible aromatic amino acid levels and stachyose on growth, nutrient utilization, and cecal odorous compounds in broiler chickens;Poultry Science;2024-04

3. Microbial Risks Caused by Livestock Excrement: Current Research Status and Prospects;Microorganisms;2023-07-27

4. Microbiome-metabolomics analysis reveals abatement effects of itaconic acid on odorous compound production in Arbor Acre broilers;BMC Microbiology;2023-07-12

5. Microbiome-metabolomics analysis reveals abatement effects of itaconic acid on odorous compound production;2023-04-20

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