Efficacy of volatile compounds from Streptomyces philanthi RL‐1‐178 as a biofumigant for controlling growth and aflatoxin production of the two aflatoxin‐producing fungi on stored soybean seeds-Reference-Cited by-同舟云学术

Efficacy of volatile compounds from Streptomyces philanthi RL‐1‐178 as a biofumigant for controlling growth and aflatoxin production of the two aflatoxin‐producing fungi on stored soybean seeds

Published:2020-04-08 Issue:3 Volume:129 Page:652-664
ISSN:1364-5072
Container-title:Journal of Applied Microbiology
language:en
Short-container-title:J Appl Microbiol

Author:

Boukaew S.¹^ORCID,Prasertsan P.²

Affiliation:

1. College of Innovation and Management Songkhla Rajabhat University Songkhla Thailand

2. Research and Development Office Prince of Songkla University Songkhla Thailand

Funder

Thailand Research Fund

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jam.14643

Reference46 articles.

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3. Antifungal activities of volatile substances generated by yeast isolated from Iranian commercial cheese;Ando H.;Food Control,2010

4. AOAC(2016).AOAC Official Methods of Analysis Guidelines of standard method performance requirements (2016) Appendix F (1–17).

5. Control ofAspergillussectionFlavigrowth and aflatoxin accumulation by plant essential oils

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