Does diet influence aging? Evidence from animal studies

Author:

Le Couteur David G.12ORCID,Raubenheimer David13,Solon‐Biet Samantha13,de Cabo Rafael4,Simpson Stephen J.13

Affiliation:

1. Charles Perkins Centre The University of Sydney Sydney Australia

2. ANZAC Research Institute The Concord Hospital Concord Australia

3. School of Life and Environmental Sciences The University of Sydney Sydney Australia

4. Translational Gerontology Branch Intramural Research Program National Institute on Aging (NIH) Baltimore Maryland USA

Funder

National Health and Medical Research Council

Publisher

Wiley

Subject

Internal Medicine

Reference163 articles.

1. Nutrition interventions for healthy ageing across the lifespan: a conference report

2. World Health Organization.Decade of healthy ageing 2020–2030.https://cdn.who.int/media/docs/default‐source/decade‐of‐healthy‐ageing/final‐decade‐proposal/decade‐proposal‐final‐apr2020‐en.pdf?sfvrsn=b4b75ebc_25&download=true(2020). Accessed June 21 2022.

3. Food is medicine: actions to integrate food and nutrition into healthcare

4. Calorie Restriction, Aging and Longevity

5. Calorie restriction in rodents: Caveats to consider

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