The effect of kale cultivar and sowing date on dry-matter intake, crop utilization, liveweight gain and body condition score gain of pregnant, nonlactating dry dairy cows in winter in New Zealand-Reference-Cited by-同舟云学术

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The effect of kale cultivar and sowing date on dry-matter intake, crop utilization, liveweight gain and body condition score gain of pregnant, nonlactating dry dairy cows in winter in New Zealand

Published:2018-07-02 Issue:4 Volume:73 Page:979-985
ISSN:0142-5242
Container-title:Grass and Forage Science
language:en
Short-container-title:Grass Forage Sci

Author:

Cheng Long¹^ORCID,Groves C. D.²,de Ruiter John M.³,Dewhurst Richard J.⁴,Edwards Grant R.²

Affiliation:

1. Faculty of Veterinary and Agricultural Sciences; The University of Melbourne; Dookie VIC Australia

2. Faculty of Agriculture & Life Sciences; Lincoln University; Canterbury New Zealand

3. The New Zealand Institute for Plant and Food Research Limited; Christchurch New Zealand

4. Scotland's Rural College; Edinburgh UK

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Agronomy and Crop Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/gfs.12371/fullpdf

Reference19 articles.

1. Investigations of alternative kale management: Production, regrowth and quality from different sowing and defoliation dates;Brown;Proceedings of the New Zealand Grassland Association,2007

2. Liveweight gain and urinary nitrogen excretion of dairy heifers grazing perennial ryegrass-white clover pasture, canola, and wheat;Cheng;Animal Production Science,2016

3. The effect of harvest date and inoculation on the yield, fermentation characteristics and feeding value of kale silage;Fraser;Grass and Forage Science,2001

4. A comparison of the yield and utilisation of six kale cultivars;Gowers;New Zealand Journal of Agricultural Research,1994

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