Identifying Indicators of Readiness and Capacity for Implementing Farm‐to‐School Interventions-Reference-Cited by-同舟云学术

Identifying Indicators of Readiness and Capacity for Implementing Farm‐to‐School Interventions

Published:2019-04 Issue:5 Volume:89 Page:373-381
ISSN:0022-4391
Container-title:Journal of School Health
language:en
Short-container-title:J School Health

Author:

Lee Eunlye¹^ORCID,Smathers Carol²,Zubieta Ana C.³,Ginnetti Sarah⁴,Shah Anjli⁵,Freedman Darcy A.⁶

Affiliation:

1. Department of Pediatrics, Center for Child Health and PolicyCase Western Reserve University 11100 Euclid Avenue MS 6036 Cleveland OH 44106

2. College of Food, Agricultural, and Environmental SciencesOhio State University Extension, The Ohio State University 219C Parker Food Science and Technology Building, 2015 Fyffe Court, Columbus OH 43210

3. Ohio SNAP‐Ed, College of Food and Environmental Sciences & Education and Human Ecology, OSU Extension and Human Sciences 315 Campbell Hall, 1787 Neil Avenue, Columbus OH 43210

4. Creating Healthy Communities, Ohio Department of Health 35 E Chestnut Street, 5th Floor, Columbus OH 43215

5. Prevention Research Center for Healthy NeighborhoodsCase Western Reserve University 11000 Cedar Avenue, Cleveland OH 44106

6. Department of Population and Quantitative Health SciencesCase Western Reserve University 11000 Cedar Avenue, Room 443, Cleveland OH 44106

Funder

Centers for Disease Control and Prevention

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Philosophy,Education

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/josh.12747

Reference37 articles.

1. US Centers for Disease Control and Prevention. Childhood obesity facts;2017. Available at:https://wwwcdcgov/obesity/data/childhoodhtml. Accessed March 22 2018.

2. Trends in Obesity Prevalence Among Children and Adolescents in the United States, 1988-1994 Through 2013-2014

3. Childhood obesity

4. CDC grand rounds: childhood obesity in the United States;Centers for Disease Control and Prevention;MMWR Morb Mortal Wkly Rep,2011

5. Institute of Medicine Nutrition Standards for Foods in Schools: Leading the Way Toward Healthier Youth 2007 The National Academies Press Washington DC 1 296

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