The effect of duodenal administration of fatty acids, triolein, liquid paraffin and lecithin on plasma neurotensin-like immunoreactivity (p-NTLI) in the rat-Reference-Cited by-同舟云学术

The effect of duodenal administration of fatty acids, triolein, liquid paraffin and lecithin on plasma neurotensin-like immunoreactivity (p-NTLI) in the rat

Published:1983-03 Issue:3 Volume:117 Page:439-443
ISSN:0001-6772
Container-title:Acta Physiologica Scandinavica
language:en
Short-container-title:

Author:

THEODORSSON-NORHEIM ELVAR,ROSELL SUNE

Publisher

Wiley

Subject

Physiology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1748-1716.1983.tb00018.x/fullpdf

Reference12 articles.

1. Neuronal involvement in the release of neurotensin-like immunoreactivity (NTLI) from the small intestine of rats;AL-SAFFAR;Br J Pharm,1982

2. Gut-hormone profile in coeliac disease;BESTERMAN;Lancet,1978

3. Characterization of radioimmunoassayable neurotensin in the rat;CARRAWAY;J Biol Chem,1976

4. Inhibition of pentagastrin-stimulated gastric acid secretion and rise in plasma concentration of neurotensin-like immunoreactivity (NTLI) by intraduodenal oleic acid in man;KIHL;Acta Physiol Scand,1980

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