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Exploring power and influence in nutrition policy in Australia

  • Published:2016-10-05 Issue:12 Volume:17 Page:1218-1225
  • ISSN:1467-7881
  • Container-title:Obesity Reviews
  • language:en
  • Short-container-title:Obesity Reviews

Author:

Cullerton K.1ORCID,Donnet T.2,Lee A.3,Gallegos D.1

Affiliation:

1. School of Exercise and Nutrition Sciences; Queensland University of Technology; Brisbane QLD Australia

2. School of Management; Queensland University of Technology; Brisbane QLD Australia

3. School of Public Health and Social Work; Queensland University of Technology; Brisbane QLD Australia

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Endocrinology, Diabetes and Metabolism

Reference31 articles.

1. Strengthening of accountability systems to create healthy food environments and reduce global obesity;Swinburn;The Lancet,2015

2. Opportunities and challenges in developing a whole-of-government national food and nutrition policy: lessons from Australia's National Food Plan;Carey;Public Health Nutr.,2016

3. Using political science to progress public health nutrition: a systematic review;Cullerton;Public Health Nutr.,2015

4. Food Politics

5. The rise and fall of the world's first fat tax;Bødker;Health Policy,2015
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