The bacterial community and metabolome dynamics and their interactions modulate fermentation process of whole crop corn silage prepared with or without inoculants-Reference-Cited by-同舟云学术

The bacterial community and metabolome dynamics and their interactions modulate fermentation process of whole crop corn silage prepared with or without inoculants

Published:2020-07-06 Issue:2 Volume:14 Page:561-576
ISSN:1751-7915
Container-title:Microbial Biotechnology
language:en
Short-container-title:Microb. Biotechnol.

Author:

Xu Dongmei¹²,Wang Nian³,Rinne Marketta⁴,Ke Wencan¹²,Weinberg Zwika G.⁵,Da Mi³,Bai Jie¹²,Zhang Yixin¹²,Li Fuhou¹²,Guo Xusheng¹²^ORCID

Affiliation:

1. State Key Laboratory of Grassland and Agro‐ecosystems School of Life Sciences Lanzhou University Lanzhou 730000 China

2. Probiotics and Biological Feed Research Center Lanzhou University Lanzhou 730000 China

3. Nextomics Biosciences Institute Wuhan 430000 China

4. Natural Resources Institute Finland (Luke) Animale Jokioinen 31600 Finland

5. Microbial Food‐Safety Research Unit Department of Food Quality and Safety The Volcani Center Agriculture Research OrganizationInstitute for Postharvest and Food Sciences Derech HaMaccabim Road 68 POB 15159 Rishon‐LeZion 7528809 Israel

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,Biochemistry,Bioengineering,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1751-7915.13623

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