Identification of heat stable protease of Klebsiella oxytoca isolated from raw milk
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1472-765X.2003.01461.x/fullpdf
Reference22 articles.
1. Microbiological and Chemical Quality of Raw Milk in New York State
2. Activity of bacterial lipases at chilling temperatures
3. Presence and Activity of Psychrotrophic Microorganisms in Milk and Dairy Products: A Review1
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