Comparison of four enrichment broths for the detection of non-O157 Shiga-toxin-producing Escherichia coli O91, O103, O111, O119, O121, O145 and O165 from pure culture and food samples-Reference-Cited by-同舟云学术

Comparison of four enrichment broths for the detection of non-O157 Shiga-toxin-producing Escherichia coli O91, O103, O111, O119, O121, O145 and O165 from pure culture and food samples

Published:2011-06-07 Issue:2 Volume:53 Page:167-173
ISSN:0266-8254
Container-title:Letters in Applied Microbiology
language:en
Short-container-title:

Author:

Kanki M.,Seto K.,Harada T.,Yonogi S.,Kumeda Y.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1472-765X.2011.03085.x/fullpdf

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4. Universal preenrichment broth for the simultaneous detection of Salmonella and Listeria in foods;Bailey;J Food Prot,1992

5. Growth of pure cultures of Verocytotoxin-producing Escherichia coli in a range of enrichment media;Baylis;J Appl Microbiol,2008

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