Effects of dietary γ‐aminobutyric acid levels on the growth, serum biochemical indexes, immune‐related signalling molecules of Jian carp-Reference-Cited by-同舟云学术

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Effects of dietary γ‐aminobutyric acid levels on the growth, serum biochemical indexes, immune‐related signalling molecules of Jian carp

Published:2020-11-04 Issue:3 Volume:52 Page:1096-1105
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquac. Res.

Author:

Chen Xiumei¹²³⁴,Gao Chunshan⁵,Du Xiaoyan⁵,Xu He¹,Wang Guiqin¹²³⁴^ORCID,Zhang Dongming¹²³⁴⁶

Affiliation:

1. College of Animal Science and Technology Jilin Agricultural University Changchun China

2. Ministry of Education Laboratory of Animal Production and Quality Security Jilin Agricultural University Changchun China

3. Joint Laboratory of Modern Agricultural Technology International Cooperation Ministry of Education Jilin Agricultural University Changchun China

4. Jilin Provincial Key Laboratory of Animal Nutrition and Feed Science Jilin Agricultural University Changchun China

5. Freshwater Fisheries Research Institute of Jilin Province Changchun China

6. College of Life Science Tonghua Normal University Tonghua China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/are.14965

Reference74 articles.

1. Relaxation and immunity enhancement effects of γ-Aminobutyric acid (GABA) administration in humans

2. Effects of feed supplemented with Lentinula edodes mushroom extract on the immune response of rainbow trout, Oncorhynchus mykiss, and disease resistance against Lactococcus garvieae

3. Growth performance, haematology, antioxidant status, immune response and histology of common carp (Cyprinus carpio L.) fed biofloc grown on different carbon sources;Bakhshi F.;Aquaculture Research,2017

4. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

5. Bicyclic monoterpene diols stimulate release of nitric oxide from skin cells, increase microcirculation, and elevate skin temperature

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3. Effect of dietary gamma aminobutyric acid (GABA) modulated the growth performance, immune and antioxidant capacity, digestive enzymes, intestinal histology and gene expression of Nile tilapia (Oreochromis niloticus);Fish & Shellfish Immunology;2023-10

4. Interactive Effect of Dietary Gamma-Aminobutyric Acid (GABA) and Water Temperature on Growth Performance, Blood Plasma Indices, Heat Shock Proteins and GABAergic Gene Expression in Juvenile Olive Flounder Paralichthys olivaceus;Metabolites;2023-04-30

5. Metabolites, gene expression, and gut microbiota profiles suggest the putative mechanisms via which dietary creatine increases the serum taurine and g-ABA contents in Megalobrama amblycephala;Fish Physiology and Biochemistry;2023-03-10

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