Magnetic Bead-Based Immunoassay Coupled with Tyramide Signal Amplification for Detection of S almonella in Foods-Reference-Cited by-同舟云学术

Magnetic Bead-Based Immunoassay Coupled with Tyramide Signal Amplification for Detection of S almonella in Foods

Published:2016-01-12 Issue:3 Volume:36 Page:383-391
ISSN:0149-6085
Container-title:Journal of Food Safety
language:en
Short-container-title:Journal of Food Safety

Author:

Herzig Gene P. D.¹,Aydin Muhsin²,Dunigan Samantha¹,Shah Parth³,Jeong Kwang Cheol⁴,Park Si Hong⁵,Ricke Steven C.⁵,Ahn Soohyoun⁶

Affiliation:

1. Department of Biological Sciences; Arkansas State University; Jonesboro AR

2. Molecular Biosciences Program; Arkansas State University; Jonesboro AR

3. Cell Biology and Neuroscience Department; Rutgers University; New Brunswick NJ

4. Emerging Pathogens Institute and Department of Animal Sciences; Institute of Food and Agricultural Sciences, University of Florida; Gainesville FL

5. Center for Food Safety, Department of Food Science; University of Arkansas; Fayetteville AR

6. Food Science and Human Nutrition Department; Institute of Food and Agricultural Sciences, University of Florida; Gainesville FL

Funder

Arkansas Bioscience Institute (ABI)'s

Publisher

Wiley

Subject

Microbiology,Food Science,Parasitology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfs.12255/fullpdf

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5. Comparison of an antigen-capture enzyme-linked immunosorbent assay with bacterial culture for detection of Salmonella in poultry-hatchery environmental samples;Brooks;Can. J. Vet. Res.,2014

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