Evaluating the masticatory function after mandibulectomy with colour-changing chewing gum
Author:
Affiliation:
1. Department of Oral and Maxillofacial Surgery; Kobe University Graduate School of Medicine; Kobe Japan
2. Department of Otolaryngology - Head and Neck Surgery; Kobe University Graduate School of Medicine; Kobe Japan
Publisher
Wiley
Subject
General Dentistry
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/joor.12066/fullpdf
Reference23 articles.
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3. An evaluation of chewing function of complete denture wearers;Sato;J Prosthet Dent,1989
4. Effects of defect configuration, size, and remaining teeth on masticatory function in post-maxillectomy patients;Koyama;J Oral Rehabil,2005
5. Value of different test food in estimating masticatory ability;Yurkstas;J Appl Physiol,1950
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3. Elucidating the masticatory function and oral quality of life according to the range of mandibulectomy;Journal of Oral and Maxillofacial Surgery, Medicine, and Pathology;2018-05
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5. Association between chewing-stimulated salivary flow under the effects of atropine and mixing ability assessed using a color-changeable chewing gum;Journal of Prosthodontic Research;2017-10
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