The Effects of Subsidies on Increasing Consumption through For-Profit and Not-For-Profit Newsvendors

Author:

Berenguer Gemma1,Feng Qi1,Shanthikumar Jeyaveerasingam George1,Xu Lei2

Affiliation:

1. Krannert School of Management; Purdue University; West Lafayette Indiana 47907 USA

2. Antai College of Economics and Management; Shanghai Jiao Tong University; Shanghai 200030 China

Funder

Purdue OVRP

National Natural Science Foundation of China

Publisher

Wiley

Subject

Management of Technology and Innovation,Industrial and Manufacturing Engineering,Management Science and Operations Research

Reference50 articles.

1. Subsidies as a social safety net: Effectiveness and challenges;Alderman;World Bank Soc. Safety Net Primer Ser.,2002

2. Effectiveness of subsidies in promoting healthy food purchases and consumption: A review of field experiments;An;Public Health Nutr.,2012

3. Consumption externality and yield uncertainty in the influenza vaccine supply chain: Interventions in demand and supply sides;Arifoglu;Management Sci.,2012

4. Can higher prices stimulate product use? Evidence from a field experiment in zambia;Ashraf;Am. Econ. Rev.,2010

5. Information and subsidies: Complements or substitutes?;Ashraf;J. Econ. Behav. Organ.,2013

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