Dietary patterns of 6–24‐month‐old children are associated with nutrient content and quality of the diet

Author:

Faber Mieke12ORCID,Rothman Marinel3,Laubscher Ria4,Smuts Cornelius M.2ORCID

Affiliation:

1. Non‐Communicable Diseases Research UnitSouth African Medical Research Council Cape Town South Africa

2. Centre of Excellence for Nutrition (CEN)North‐West University Potchefstroom South Africa

3. Department of Consumer and Food SciencesUniversity of Pretoria Pretoria South Africa

4. Biostatistics UnitSouth African Medical Research Council Cape Town South Africa

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Obstetrics and Gynaecology,Pediatrics, Perinatology, and Child Health

Reference33 articles.

1. Infant feeding patterns over the first year of life: influence of family characteristics

2. Maternal and child nutrition: building momentum for impact

3. Food and nutrient intakes of 9-month-old infants in Adelaide, Australia

4. Department of Health(2003).Department of Health Republic of South Africa Foodstuffs Cosmetics and Disinfectants Act 1972 (Act No. 54 of 1972) Regulations relating to the fortification of certain foodstuffs (Government notice No. R. 504). Regulation Gazette No. 7634 of 7 April 2003 vol. 454 No. 24715 2003.

5. Complementary foods consumed by 6 – 12-month-old rural infants in South Africa are inadequate in micronutrients

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