Polymorphism of coupled indels in porcine <i>TNNC2</i> alters its transcript splicing and is associated with meat quality traits-Reference-Cited by-同舟云学术

Polymorphism of coupled indels in porcine TNNC2 alters its transcript splicing and is associated with meat quality traits

Published:2022-01-05 Issue:2 Volume:53 Page:175-182
ISSN:0268-9146
Container-title:Animal Genetics
language:en
Short-container-title:Animal Genetics

Author:

Ma Tingting¹²³,Liu Yan¹²³,Wei Xingyu¹²³,Xue Qianjin¹²³,Zheng Zhiwei¹²³,Xu Xuewen¹²³^ORCID

Affiliation:

1. Key Laboratory of Agricultural Animal Genetics, Breeding and Reproduction Ministry of Education & College of Animal Science and Technology Huazhong Agricultural University Wuhan China

2. The Cooperative Innovation Center for Sustainable Pig Production Wuhan China

3. Key Lab of Swine Genetics and Breeding of Ministry of Agriculture and Rural Affairs Wuhan China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Genetics,Animal Science and Zoology,General Medicine

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/age.13167

Reference22 articles.

1. Genome-wide functional analysis of human 5' untranslated region introns

2. Comparisons of different muscle metabolic enzymes and muscle fiber types in Jinhua and Landrace pigs1

3. Potential etiologic and functional implications of genome-wide association loci for human diseases and traits

4. Effects of myosin heavy chain isoforms on meat quality, fatty acid composition, and sensory evaluation in Berkshire pigs

5. Skeletal muscle fibres as factors for pork quality

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