Effects of elevated CO 2 on grain yield and quality in five wheat cultivars
Author:
Affiliation:
1. Department of Plant and Environmental Science, Faculty of Science University of Copenhagen Kobenhavn Denmark
2. Northeast Institute of Geography and Agroecology Chinese Academy of Sciences Changchun China
Funder
China Scholarship Council
Publisher
Wiley
Subject
Plant Science,Agronomy and Crop Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/jac.12612
Reference49 articles.
1. Elevated CO2-induced production of nitric oxide differentially modulates nitrate assimilation and root growth of wheat seedlings in a nitrate dose-dependent manner
2. What have we learned from 15 years of free‐air CO 2 enrichment (FACE)? A meta‐analytic review of the responses of photosynthesis, canopy properties and plant production to rising CO 2
3. The response of photosynthesis and stomatal conductance to rising [CO2]: mechanisms and environmental interactions
4. Effects of elevated CO2 and/or O3 on growth, development and physiology of wheat (Triticum aestivum L.)
5. Photorespiration and nitrate assimilation: a major intersection between plant carbon and nitrogen
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3. Climate change impacts on crop yields;Nature Reviews Earth & Environment;2023-11-14
4. Dilemma between yield and quality: Multigenerational effect of elevated CO2 and nitrogen supply on wheat cultivars;Journal of Agronomy and Crop Science;2023-06-29
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