The FiberTAG project: Tagging dietary fibre intake by measuring biomarkers related to the gut microbiota and their interest for health-Reference-Cited by-同舟云学术

The FiberTAG project: Tagging dietary fibre intake by measuring biomarkers related to the gut microbiota and their interest for health

Published:2020-03 Issue:1 Volume:45 Page:59-65
ISSN:1471-9827
Container-title:Nutrition Bulletin
language:en
Short-container-title:Nutr Bull

Author:

Neyrinck A. M.¹,Rodriguez J.¹,Vinoy S.²,Maquet V.³,Walter J.⁴,Bischoff S. C.⁵,Laville M.⁶,Delzenne N. M.¹^ORCID

Affiliation:

1. Metabolism and Nutrition Research Group Louvain Drug Research Institute UCLouvain Université Catholique de Louvain Brussels Belgium

2. Mondelez Int. R&D Saclay France

3. KitoZyme S.A Herstal Belgium

4. Department of Agricultural Food & Nutritional Science and Department of Biological Sciences University of Alberta Edmonton AB Canada

5. Institute of Nutritional Medicine University of Hohenheim Stuttgart Germany

6. Centre de Recherche en Nutrition Humaine Rhône‐Alpes Univ‐Lyon Université Claude Bernard Lyon Hospices Civils de Lyon CENS FCRIN/FORCE Network CarMeN Laboratory Lyon France

Funder

Agence Nationale de la Recherche

Service Public de Wallonie

Bundesministerium für Bildung und Forschung

Canadian Institutes of Health Research

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/nbu.12416

Reference37 articles.

1. Effects of dietary nutrients on volatile breath metabolites

2. Towards a more comprehensive concept for prebiotics

3. Resistant starches for the management of metabolic diseases

4. Intestinal permeability – a new target for disease prevention and therapy

5. Bile Acid Control of Metabolism and Inflammation in Obesity, Type 2 Diabetes, Dyslipidemia, and Nonalcoholic Fatty Liver Disease

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