Consumers’ Valuation of Rice-Grade Labeling-Reference-Cited by-同舟云学术

Consumers’ Valuation of Rice-Grade Labeling

Published:2018-03-05 Issue:3 Volume:66 Page:511-531
ISSN:0008-3976
Container-title:Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie
language:en
Short-container-title:Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie

Author:

Choi Young Woon¹,Lee Ji Yong²,Han Doo Bong³,Nayga Rodolfo M.⁴

Affiliation:

1. Senior researcher; National Food Safety Information Service; 136 Canggyeonggung-no Jongno-gu Seoul South Korea

2. Post-doctoral research associate, Department of Agricultural Economics and Agribusiness; University of Arkansas; 217 Agriculture Building, University of Arkansas Fayetteville AR 72701

3. Professor, Department of Food and Resource Economics; Korea University; Life Science East Building, Anam-dong 5-ga Seongbuk-gu Seoul South Korea

4. Distinguished Professor and Tyson Endowed Chair, Department of Agricultural Economics and Agribusiness; University of Arkansas; 217 Agriculture Building Fayetteville AR 72701

Funder

National Research Foundation of Korea

Publisher

Wiley

Subject

Economics and Econometrics,Agronomy and Crop Science,Animal Science and Zoology,Ecology,Global and Planetary Change

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/cjag.12168/fullpdf

Reference23 articles.

1. Unbiased value estimates for environmental goods: A cheap talk design for the contingent valuation method;Cummings;American Economic Review,1999

2. Consumption effects of genetic modification: What if consumers are right;Giannakas;Agriculture Economics,2002

3. Statistical efficiency of double-bounded dichotomous choice contingent valuation;Hanemann;American Journal of Agricultural Economics,1991

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