The Emergency Food Relief System: An Empirical Study

Author:

RESCHOVSKY JAMES D.

Publisher

Wiley

Subject

General Economics, Econometrics and Finance,Sociology and Political Science

Reference26 articles.

1. Bitter Harvest: Charity That Delivers Surplus Food to Needy Is Split by Accusations;Birnbaum;The Wall Street Journal,1982

2. Hunger in the U.S;Brown;Scientific American,1987

3. The Development of a Surveillance System to Monitor Emergency Food Relief in New York State;Campbell;American Journal of Public Health,1987

4. The Role of Non-Profit Enterprise;Hansmann;Yale Law Journal,1980

Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Food security of food recipients of a food pantry and soup kitchen;Public Health Nutrition;2019-02-08

2. Analysis and prediction of food donation behavior for a domestic hunger relief organization;International Journal of Production Economics;2016-12

3. The Long Path from a Soup Kitchen to a Welfare State in Israel;Journal of Policy History;2013-04

4. De l’évergétisme antique aux Restos du cœur;Revue internationale de l'économie sociale: Recma;2001

5. Nutritional Status of Persons Using A Local Emergency Food System Program in Middle America;Journal of the American Dietetic Association;1998-09

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