A splicing mutation inPHKG1decreased its expression in skeletal muscle and causedPSEmeat in Duroc × Luchuan crossbred pigs-Reference-Cited by-同舟云学术

A splicing mutation inPHKG1decreased its expression in skeletal muscle and causedPSEmeat in Duroc × Luchuan crossbred pigs

Published:2019-06-10 Issue:4 Volume:50 Page:395-398
ISSN:0268-9146
Container-title:Animal Genetics
language:en
Short-container-title:Anim Genet

Author:

Liu Y.¹²,Liu Y.¹²,Ma T.¹²,Long H.¹²,Niu L.¹²,Zhang X.¹²,Lei Y.¹²,Wang L.¹²,Chen Y.¹²,Wang Q.¹²,Zheng Z.¹²,Xu Xuewen¹²³^ORCID

Affiliation:

1. Key Laboratory of Agricultural Animal Genetics, Breeding and Reproduction Ministry of Education & College of Animal Science and Technology Huazhong Agricultural University Wuhan430070 China

2. The Cooperative Innovation Center for Sustainable Pig ProductionHuazhong Agricultural University Wuhan430070China

3. Key Lab of Swine Genetics and Breeding of Ministry of Agriculture and Rural AffairsHuazhong Agricultural University Wuhan 430070 China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Genetics,Animal Science and Zoology,General Medicine

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/age.12807

Reference21 articles.

1. The 5′-AMP-activated Protein Kinase γ3 Isoform Has a Key Role in Carbohydrate and Lipid Metabolism in Glycolytic Skeletal Muscle

2. Evidence for new alleles in the protein kinase adenosine monophosphate‐activated gamma(3)‐subunit gene associated with low glycogen content in pig skeletal muscle and improved meat quality;Ciobanu D.;Genetics,2001

3. The effect of pale, soft and exudative meat on the quality of canned pork in gravy

4. Identification of a Mutation in Porcine Ryanodine Receptor Associated with Malignant Hyperthermia

5. Effects of transportation time, distance, stocking density, temperature and lairage time on incidences of pale soft exudative (PSE) and the physico-chemical characteristics of pork

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Profiling of m6A methylation in porcine intramuscular adipocytes and unravelling PHKG1 represses porcine intramuscular lipid deposition in an m6A-dependent manner;International Journal of Biological Macromolecules;2024-06

2. A novel QTL region for pH and meat color in Duroc pigs;Animal Genetics;2024-04-07

3. PIGOME: An Integrated and Comprehensive Multi-omics Database for Pig Functional Genomics Studies;2024-03-13

4. Plasma Metabolomic Profiling Reveals Preliminary Biomarkers of Pork Quality Based on pH Value;Foods;2022-12-11

5. The effect of the ryanodine receptor gene on the reproductive traits of Welsh sows;Regulatory Mechanisms in Biosystems;2022-11-07