Does adding milk remove the benefits of your daily cuppa?
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1467-3010.2007.00636.x/fullpdf
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1. An Investigation of the interactions between milk proteins and tea polyphenols
2. Black tea – helpful or harmful? A review of the evidence
3. Inverse association of tea and flavonoid intakes with incident myocardial infarction: the Rotterdam Study
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