Selective breeding of edible bivalves and its implication of global climate change-Reference-Cited by-同舟云学术

Selective breeding of edible bivalves and its implication of global climate change

Published:2020-06-19 Issue:4 Volume:12 Page:2559-2572
ISSN:1753-5123
Container-title:Reviews in Aquaculture
language:en
Short-container-title:Rev. Aquacult.

Author:

Tan Karsoon¹²³^ORCID,Zhang Hongkuan¹²³,Zheng Huaiping¹²³^ORCID

Affiliation:

1. Key Laboratory of Marine Biotechnology of Guangdong Province Institute of Marine Sciences Shantou University Shantou China

2. Mariculture Research Center for Subtropical Shellfish & Algae of Guangdong Province Shantou China

3. STU‐UMT Joint Shellfish Research Laboratory Shantou University Shantou China

Funder

National Natural Science Foundation of China

China Postdoctoral Science Foundation

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Ecology,Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/raq.12458

Reference136 articles.

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