Biological control of potato soft rot caused by Dickeya solani and the survival of bacterial antagonists under cold storage conditions

Author:

Hadizadeh I.1,Peivastegan B.1ORCID,Hannukkala A.1,van der Wolf J. M.2,Nissinen R.3ORCID,Pirhonen M.1ORCID

Affiliation:

1. Department of Agricultural Sciences; University of Helsinki; Helsinki Finland

2. Wageningen University and Research; Bio-interactions and Plant Health; Wageningen Netherlands

3. Department of Biological and Environmental Science; University of Jyväskylä; Jyväskylä Finland

Funder

Maa- ja MetsätalousministeriÖ

OLVI Foundation

Helsingin Yliopisto

Publisher

Wiley

Subject

Horticulture,Plant Science,Genetics,Agronomy and Crop Science

Reference42 articles.

1. Application of some bactericides and bioagents for controlling the soft rot disease in potato;Abd-El-Khair;Research Journal of Agriculture and Biological Sciences,2007

2. Role of different additives on survival of Serratia plymuthica HRO-C48 on oilseed rape seeds and control of Phoma lingam;Abuamsha;British Microbiology Research Journal,2014

3. The MIQE guidelines: minimum information for publication of quantitative real-time PCR experiments;Bustin;Clinical Chemistry,2009

4. Validation of a real-time PCR method for the detection of Phytophthora ramorum 1;Chandelier;EPPO Bulletin,2006

5. Bacterization of potato with Pseudomonas putida and its influence on post harvest soft rot diseases;Colyer;Plant Disease,1984

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