Comparison of nutrient intake in adolescents and adults with and without food allergies-Reference-Cited by-同舟云学术

Comparison of nutrient intake in adolescents and adults with and without food allergies

Author:

Maslin K.¹²^ORCID,Venter C.¹³⁴,MacKenzie H.¹⁵,Vlieg-Boerstra B.⁶,Dean T.¹³,Sommer I.¹⁷

Affiliation:

1. School of Health Sciences and Social Work; University of Portsmouth; Portsmouth UK

2. MRC Lifecourse Epidemiology Unit; University of Southampton; Southampton UK

3. David Hide Asthma and Allergy Research Centre; Newport Isle of Wight UK

4. Division of Allergy and Immunology; Cincinnati Children's Hospital Medical Centre; Cincinnati OH USA

5. Graduate School; University of Portsmouth; Portsmouth UK

6. Onze Lieve Vrouwe Gasthuis; Amsterdam The Netherlands

7. Department for Evidence-Based Medicine and Clinical Epidemiology; Danube University Krems; Krems Austria

Funder

University of Portsmouth

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

Reference41 articles.

4. Nutritional aspects in diagnosis and management of food hypersensitivity - the dietitians role;Venter;J Allergy,2012

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