Late leaf removal aimed at delaying ripening in cv. Sangiovese: physiological assessment and vine performance-Reference-Cited by-同舟云学术

Late leaf removal aimed at delaying ripening in cv. Sangiovese: physiological assessment and vine performance

Published:2013-08-12 Issue: Volume: Page:n/a-n/a
ISSN:1322-7130
Container-title:Australian Journal of Grape and Wine Research
language:en
Short-container-title:Australian Journal of Grape and Wine Research

Author:

Poni S.¹,Gatti M.¹,Bernizzoni F.¹,Civardi S.¹,Bobeica N.¹,Magnanini E.¹,Palliotti A.²

Affiliation:

1. Istituto di Frutti-Viticoltura; Facoltà di Agraria; Università Cattolica del Sacro Cuore; Via Emilia Parmense 84; 29100; Piacenza; Italy

2. Dipartimento di Scienze Agrarie ed Ambientali; University of Perugia; Borgo XX Giugno 74; 06128; Perugia; Italy

Publisher

Wiley

Subject

Horticulture

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/ajgw.12040/fullpdf

Reference44 articles.

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3. Influence of partial defoliation on gas-exchange parameters and chlorophyll content of field grown grapevines - mechanisms and limitations of the compensation capacity;Candolfi-Vasconcelos;Vitis,1991

4. Elixir of immortality? Wine, resveratrol and sirtuins: an overview;Casey;Journal of Wine Research,2012

5. Research on development and ripening of the grape berry;Coombe;American Journal of Enology and Viticulture,1992

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