Not all home drinking is equal: A latent class analysis of drinking patterns and alcohol consumption levels following initial COVID‐19 restrictions in Australia, New Zealand and the United Kingdom

Author:

Strating Tom R.1,Puljević Cheneal12ORCID,Davies Emma3ORCID,Barratt Monica J.45ORCID,Winstock Adam67,Ferris Jason1ORCID

Affiliation:

1. Centre for Health Services Research The University of Queensland Brisbane Australia

2. NHMRC Centre of Research Excellence on Achieving the Tobacco Endgame, School of Public Health The University of Queensland Brisbane Australia

3. The Centre for Psychological Research Oxford Brookes University Oxford UK

4. Social and Global Studies Centre RMIT University Melbourne Australia

5. National Drug and Alcohol Research Centre UNSW Sydney Sydney Australia

6. Institute of Epidemiology and Health Care, UCL University College London London UK

7. Global Drug Survey Ltd London UK

Abstract

AbstractIntroductionInitial COVID‐19 restrictions forced changes in the contexts (e.g., with who and where) within which individuals consumed alcohol. We aimed to explore different profiles of drinking contexts during initial COVID‐19 restrictions and their association with alcohol consumption.MethodWe used latent class analysis (LCA) to explore subgroups of drinking contexts among 4891 respondents of the Global Drug Survey from the United Kingdom, New Zealand and Australia who reported drinking alcohol in the month prior to data collection (3 May–21 June 2020). Ten binary LCA indicator variables were generated from a survey question about last month alcohol settings. Negative binomial regression was used to explore the association between the latent classes and respondents' total number of drinks consumed in the last 30 days (i.e., alcohol consumption).ResultsThe LCA found six distinct classes of individuals who reported drinking in the following contexts: household (36.0%); alone (32.3%); alone and household (17.9%); gatherings and household (9.5%); party (3.2%); and everywhere (1.1%), with the last group associated with the highest probability of increased alcohol consumption during this time. Male respondents and those aged 35 or older were most likely to report increased alcohol consumption.Discussion and ConclusionsOur findings suggest that drinking contexts, sex and age influenced alcohol consumption during the early stages of the COVID‐19 pandemic. These findings highlight a need for improved policy targeting risky drinking in home settings. Further research should explore whether COVID‐19‐induced shifts in alcohol use persist as restrictions are lifted.

Funder

University of Queensland

Publisher

Wiley

Subject

Health (social science),Medicine (miscellaneous)

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